A fluffy red velvet waffle smothered with vanilla bean-infused cream cheese and accompanied by thick slices of bacon. A sourdough English muffin toasted to golden-brown and stuffed with fried eggs, fresh sausage, aged cheddar, and charred lemon hollandaise sauce. Tacos packed with hickory-smoked chunks bacon, cheese, roasted tomato salsa, and serrano-honey salsa. These are a few of the indulgent, inventive brunch dishes on the menu at Del Frisco's Grille.
Every Saturday and Sunday from 11:30 a.m. to 3 p.m., this Burlington steakhouse dishes out its unique brunch menu. The aforementioned dishes provide a snapshot of what's available, along with a list of morning cocktails. Sip on a classic mimosa, a glass of white or red sangria, or a Tito's screwdriver. They all come by the glass or the carafe.